Hy-Vee Recipes and Ideas

Dinner is served ... in one skillet! We're talking beef, veggies, and all. 

Sometimes, you just need a classic beef taco. When that time hits, reach for this recipe.

An individual meatloaf recipe baked in muffin cups and topped with a sweet and tangy tomato sauce.

They're like the lettuce wrap appetizer at your favorite restaurant, only better. Because you can make them at home in less than 30 minutes. 

It's enchilada night and we cannot wait to make these baked beef enchiladas. 

Have sloppy Joes ever been this easy and looked so good!? We didn't think so either.

One skillet and a few ingredients are all you need to make our filling beef, cheese, and pasta skillet.

Give it a swirl! Roll spinach and Italian cheeses into the loaf, wrap in bacon and drizzle with sriracha and honey.

Need dinner in 30-minutes or less? Don't want to break the bank on ingredients? Sounds like you need our 4-Ingredient Goulash recipe.

Our mash-up of mac and cheese, cheese burgers, and all things spicy. Top this casserole with Flamin' Hot Cheetos for extra spicy flavor and crunch.

Chili dogs have never been so easy. Prep the chili and grill the hotdogs and then keep everything warm in your slow cooker.

A hearty meal is just a few ingredients and a microwave away! Use a 12-oz. mug to make this meatloaf for one.

We grabbed our not-so-secret Culinary Tours Bang Bang Sauce to make these burgers taste incredible! Not only is it in the actual burger, but we used it to dress the broccoli slaw, too. 

Why are these ultimate and easy? Just brown the beef in a skillet and then layer with chips, cheese, and top with anything your heart desires.

Give traditional chili a twist by including ancho chili powder and corn.

Everything you love about a cheeseburger, but in a comforting hot bowl of soup.

A flaky homemade fried dough is the perfect carrier for this sweet, salty, and savory beef mixture. You'll love the combination of cinnamon, olives, vegetables, and beef.

All the makings of a traditional Irish Shepherd's Pie—it's recipes like this that make us wish every day was St. Patrick's Day.

Mac and cheese in a taco? This is a mash-up made in heaven!

Don't be turned off by the humble appearance of this classic casserole. The combination of condensed soup, frozen veggies, beef, and delightful crispy potato puffs brings comfort to the table—all ages love it.

Average sloppy joes? Not! Try this extra easy, cheesy take on sloppy joes with flaky Grands! biscuits.

Tried and true, this is one of Hy-Vee's most requested recipes. Nothing fancy or complicated about it. Just really good—and simple—lasagna.

Ideal for a crowd, these easy-to-make mini cheeseburger pies can be covered and refrigerated up to 24 hours before baking. You may need to bake a bit longer than the recipe directs since you'll be starting with cold pies. 

It's like a taco pizza only tastier and easier.