Grands! Unsloppy Joes

Recipe

Main Dish
Grands! Unsloppy Joes

Primary Media

Biscuits filled with ground meat and cheese

User Rating

3.81 out of 5 stars
Rate it:
26 ratings

Recipe Data

8
Servings
30min
Prep
1hr15min
Total

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    Description

    Average sloppy joes? Not! Try this extra easy, cheesy take on sloppy joes with flaky Grands! biscuits.

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    1 lbs.lean (at least 80%) ground beef
    1(15 oz) can sloppy joe sauce
    1 tsp.chili powder
    1(16.3 oz) can Pillsbury Grands! refrigerated biscuits
    ½ c.shredded cheddar cheese (2 oz)

    Directions

    1. Heat oven to 375 degrees.
    2. In large skillet, cook ground beef over medium-high heat until beef is thoroughly cooked, stirring frequently; drain. Stir in sauce and chili powder; simmer 5 minutes.
    3. Press each biscuit into 6-inch round. Spoon 1/3 cup meat mixture and about 1 tablespoon cheese onto center of each round. Fold dough in half over filling; press to seal. Place on ungreased cookie sheet.
    4. Bake 9 to 14 minutes or until golden brown.
    5. Serving suggestion: Customize your sloppy joes with your favorite cheese.
    6. Tip: Make a double batch of sloppy joes so you'll have enough for tomorrow's lunch. Refrigerate wrapped sloppy joes until ready to microwave.

    Nutrition facts

    Servings

    380 Calories per serving

    Amounts Per Serving

    • Total Fat: 20g
    • Cholesterol: 60mg
    • Sodium: 950mg
    • Total Carbohydrates: 30g
    • Protein: 20g

    Daily Values

    0%
    Vitamin A 10%
    0%
    Vitamin C 0%
    0%
    Iron 20%
    0%
    Calcium 6%

    Recipe Source:

    www.pillsbury.com, Hy-Vee weekly ad from the week of August 6, 2014.