Hy-Vee Recipes and Ideas

With this keeper of a recipe, you can cook a 1-pound salmon filet with beautifully roasted beets in under 30 minutes. 

Unless you love chopping up whole pineapples, we recommended buying the Hy-Vee ShortCuts pineapple chunks in the produce department. We're all about keeping it simple.

Farro? Yes. This nutritious whole grain has a nice, chewy bite and is a great option if you're sick of rice. 

Get a double dose of omega-3s by adding walnuts to your salmon.

Don't have a spiralizer? That's ok, look for pre-packaged zoodles in the produce department. 

This one's a must-try. It's the smoky-sweet combo, and it just doesn't get much better than this recipe. 

Cheese lovers, get ready for this. Turns out, you can combine cheese and seafood, and it's really good. 

A quick way to elevate your salmon skills is to bust out this Egyptian spice blend. 

The name sounds boring, like every other salmon dish, but this filet is grilled with sesame oil and topped with a lovely ginger vinaigrette. 

Sesame seeds are optional here, but take our advice and toast about a teaspoon of seeds in a small pan before sprinkling them all over your dish. 

We love it on chicken, so why not on salmon? 

BLTs. It's the classic sandwich we don't eat enough of. But it's even better with salmon.

We're good with any salad that has planked salmon and sweet potatoes. 

It's a salad served on a flatbread. So there's no shame in tearing and dipping in your dressing.

Meet the burger game-changer.