All We Want for Christmas
Christmas Ingredients We Love
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Tis the season for crimson-colored oranges
Lower in acid than most other oranges, these ruby-fleshed fruits have a sweet-sour flavor and a hint of fresh raspberries. Eat them as a snack for a boost of antioxidants or use them to garnish salads or drinks. Peak season for blood oranges is December through May.
Do You Want to Build A Snowman?
A macaron snowman that is. Follow our video above and get our full recipe here. Plus, we even have an outline you can print to help make piping easy. Get that here, too.
Stress Less
Enjoy Christmas without the fuss. Just order your Hy-Vee pre-made holiday meal, heat, and eat!
Holiday Breakfast & Brunch
Christmas Appetizers That Make You Want to Party
There's a Board for That
Boards aren't just for charcuterie and cheese anymore. View our ideas for 9 unique appetizer, snack, and dessert boards for the holidays.
Curate a festive charcuterie board to ring in the holidays!
French Herb-Roasted Turkey
Holiday turkey anyone? Dress up your bird by adding herbes de Provence and stuffing the cavity with lemons, blood oranges, and onions.
Main Ingredients
- turkey
- herbes de Provence
- oranges
- onions
Christmas Dinner Favorites
Making Spirits Bright
Fun seasonal cocktails for all your holiday celebrations.
Put a Garnish on It
Learn to make cute garnishes that are way more impressive than party tricks.
Cookie Truffles
Round out the cookie tray with simple decorative truffles made with Bakery fresh cookies—and only 2 other ingredients.
Main Ingredients
- sugar cookies
- cream cheese
- chocolate almond bark
Holiday How-Tos
There's Always Room for Cookies
Especially Christmas cookies.