Cooking is a hot topic for kids these days. They're taking classes, learning through YouTube, Websites, and TV. In fact, the following four dishes were developed by kids who took Hy-Vee cooking classes. Check 'em out and get cooking with the kids.
Crispy Quinoa-Coated Chicken Bites
12-year-old Mia has taken cooking classes at Hy-Vee for six years. During that time, she’s progressed from small desserts to entrées.
Grilled Cheese with Turkey
Tayler has taken a number of classes at her local Hy-Vee and is excited to try new recipes. Her delicious version of grilled cheese includes turkey—the secret ingredient, she says.
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Fab Fruit Pizzas
After his older brother stirred his interest in cooking, 15-year-old Hunter started learning from online videos. Whenever he has a free moment, he searches for a new recipe or cooking techniques to try. His playful take on pizza is a new fave dessert.
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When Garrett, 14, saw her Sundae Salad, she couldn’t hold back a big smile. “It’s beautiful,” she says. Easy to prepare, it mimics an ice cream sundae using a cherry tomato and sprinkles of shredded carrot and crumbled bacon on top.
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