Sundae Salad

Recipe

Salad
Sundae Salad

Primary Media

Glass of lettuce sprinkled with bacon, shredded carrot and a cherry tomato

User Rating

3.8 out of 5 stars
Rate it:
5 ratings

Recipe Data

4
Servings
10min
Prep
10min
Total

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    Description

    How do you make salad fun for kids? Turn it into a Sundae treat—complete with a cherry tomato on top. 

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    1romaine lettuce heart, chopped
    1medium cucumber, chopped into bite-size pieces
    1green bell pepper, seeded and finely chopped
    1medium avocado, seeded, peeled and finely chopped
    ¾ c.avocado dressing or creamy ranch dressing
    ¼ c.crumbled crisp-cooked Hy-Vee bacon
    ¼ c.shredded carrot or Hy-Vee shredded cheddar cheese
    4cherry tomatoes

    Directions

    1. In a large bowl, combine lettuce, cucumber, pepper, avocado and dressing, stirring to combine.
    2. Scoop or spoon salad into a sundae glass, dish or bowl. Sprinkle with bacon and shredded carrot. Top each salad with a tomato.

    Nutrition facts

    Servings

    340 Calories per serving

    Amounts Per Serving

    • Total Fat: 30g
    • Cholesterol: 15mg
    • Sodium: 490mg
    • Total Carbohydrates: 16g
    • Protein: 6g

    Daily Values

    0%
    Vitamin A 290%
    0%
    Vitamin C 70%
    0%
    Iron 15%
    0%
    Calcium 10%

    Recipe Source:

    Hy-Vee Seasons Back to School 2015.