Hy-Vee Recipes and Ideas

Yes, please. This drink was practically invented for holiday parties, even though we love to drink them year-round.

Strong but refreshing, this festive cocktail is just the thing after a garlicky meal.

If you really want to put on a show to remember, bust out the marshmallows. In this recipe, they double as shot glasses. 

If the late-night caffeine doesn't bother you, put a non-alcoholic frappe on the menu. Because even people who don't normally like coffee dig this drink. 

We like to think of this Irish cocktail as the perfect drink for storytelling time after a nice meal. Who knows, maybe one of your guests will burst into a song. 

Tis the season for eggnog with a twist. Also try our Peppermint-White Chocolate Eggnog, Cinnamon-Mocha Eggnog, and Pumpkin Spice Eggnog. 

Bourbon, stout, and half and half ... and maybe some chocolate syrup. That's all it takes to experience this amazing dessert drink. 

But does it really taste like apple pie? Yup.

Spiced rum with a little extra spice ... because it's delicious ... and because why not?

Three of our favorite things in one glass ... it sounds too good to be true, it tastes too good to be true, but we swear, it's true. 

Honestly, what could be more soothing? 

Sometimes an after-dinner drink can be as simple—and delicious—as caramel and coffee. 

This 5-ingredient non-alcoholic coffee is way better than an after-dinner mint, and doubles as dessert. 

Those of you that love sweet, creamy, cinnamon-y flavor of Rumchata have found your new signature cocktail. 

Cute, right?

It tastes like coconut cream pie, only it's way easier to make. 

This playful twist on eggnog requires a recipe for homemade Fruit Loops-Infused Rum, which is exactly how it sounds—Fruit Loops soaked in rum.