Dip rim of mug in caramel sauce.
Recipe
Drink
Pumpkin Spice Eggnog
Primary Media
Servings and Ingredients
Ingredients
Serves 1
Quantity | Ingredient | Add |
---|---|---|
Caramel sauce, for the rim | ||
1 ½ oz. brandy | ||
2 ½ oz. egg nog | ||
2 pinch(es) pumpkin pie spice |
Things To Grab
- 6-oz. mug
Directions
Combine brandy and egg nog in mug. Sprinkle with pumpkin pie spice.
Nutrition facts
Servings
170 Calories per serving
Amounts Per Serving
- Total Fat: 3.5g
- Cholesterol: 45mg
- Sodium: 45mg
- Total Carbohydrates: 6g
- Protein: 4g
Daily Values
0%
Vitamin A 4%
0%
Vitamin C 2%
0%
Iron 0%
0%
Calcium 10%
Recipe Source:
Hy-Vee Big Holiday Food Book 2016.