Hy-Vee Recipes and Ideas

So easy. So refreshing. So there's no excuse not to make this iconic summer drink.

You can use any flavor of berries and yogurt in these pops. They also get a puckery little kick from lemonade. 

If you're not crazy about making your own pastry, this recipe's for you. And it's ready in 30 minutes. 

What could be more summery than watermelon and grilling? There's only one thing. Grilled watermelon. 

Chips and salsa are a must at summer parties, but there's something especially sweet about this spiced-up version.

At the peak of the season, you can expect heirlooms to be on the menu for breakfast, lunch, and dinner. 

There's not much more to say about this quintessential summer sandwich. 

Ever tried rolling your corn in crushed cheese-flavored chips? Well, there's no better time to try than summer.  

No-churn means no ice cream machine needed. What we love about this recipe—other than it's ice cream—is that you can try it with different flavors and types of tea. 

Didn't make it to the Sunshine State for summer vaca? Neither did we. But we did enjoy every last bite of this Florida-inspired dessert.

There are a lot of s'more-flavored foods out there, but nothing as good as the original.

Summer cookouts almost always include potato salad and grilling. But if you've never had a grilled potato salad, you're in for a treat. 

Adding cola to the steak isn't just a tribute to summer, it helps tenderize the meat while adding just the right amount of sweetness. 

For summer picnics or a fun cooking activity with the kids, this dessert will keep everyone smiling.

When chili met the hot dog, an iconic summer street food was born. While not the healthiest combination, it's always had potential to be less bad for you—like in this "change-up" version. 

Of course everyone has a different idea of classic barbecue sauce. In this simple recipe, we grilled a bunch of drumsticks and slathered them in our favorite sauce for the last five minutes of cooking.

If you see white peaches in the store this summer, scoop up a bunch. They're slightly less acidic and have a light floral flavor. Otherwise, regular peaches still work beautifully in this summer cocktail.

We know, most people don't think of broccoli when they think of summer. But if you have an abundance of basil, the combination is an unexpected dinnertime dream come true.

Jam and brie sandwiches are our summertime jam (we had to say it). There's just something about the fresh sweet flavor that makes it undeniably delicious.

This recipe was inspired by two of our favorite summery things—Taco Tuesday and Fish Fry Friday.

We tried many, many combinations of beer and ice cream until we found just the right match. And we would do it again in a heartbeat. 

It's everything you want your summer to be ... blended into one simple but beautiful cocktail.