10 Gluten-Free Entrees to Celebrate the Holidays

10 Gluten-Free Entrees to Celebrate the Holidays

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Planked lobster tails with grilled lemons on wooden slab


October 5 2021


Just because you're gluten-free doesn't mean you can't enjoy a delicious holiday or special occasion entree. We've got recipes for lobster, filet mignon, risotto, and really everything in between. Plus, your guests won't even miss the gluten in these main dishes. We promise!

For more gluten-free recipes, tips, tricks, and ideas, view our Gluten-Free guide.

  1. Tomato-Topped Oven-Baked Risotto

    Enjoy tomato-topped cheesy goodness at your holiday meals. 

  2. Planked Lobster Tails Smothered in Tarragon Butter

    If you haven't had lobster at a holiday meal, this is your sign! 

  3. Grilled Tuna with Fresh Berry Sauce

    Fresh berry sauce on grilled tuna—you'll be getting seconds!

  4. Chicken with Rosemary and Lemon

    Enjoy a savory protein that's also gluten-free this holiday. 

  5. Peppercorn-Crusted Beef Tenderloin

    You can still have a crispy, crusted entree without the gluten, thanks to this tenderloin recipe. 

  6. Quick-Fix Salmon with Maple-Bourbon Glaze

    Change up the holiday meal with this quick and gluten-free salmon! 

  7. Rainbow Lasagna with Spiralized Zucchini

    You don't need noodles to make a delicious lasagna—eat a rainbow of veggies this holiday. 

  8. Tenderloin Steaks with Caribbean Crab Salsa

    This recipe is a unique take on surf n' turf. 

  9. New York Strip Steaks with Tomato Cream Shrimp

    You have to try this tender steak topped with creamy shrimp.

  10. Turkey Tenderloins with Cranberry-Maple Sauce

    Turkey and cranberry sauce is a classic and this one's gluten-free. 

  11. Pomegranate-Glazed Duck with Cherry-Pear Chutney

    Enjoy earthy meat with a side of cherry-pear Chutney for a succulent meal. 

  12. Apple-Sage Brined Turkey

    Looking for a super tender and juicy turkey recipe? You've found it!

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