Just because you're gluten-free doesn't mean you can't enjoy a delicious holiday or special occasion entree. We've got recipes for lobster, filet mignon, risotto, and really everything in between. Plus, your guests won't even miss the gluten in these main dishes. We promise!
For more gluten-free recipes, tips, tricks, and ideas, view our Gluten-Free guide.
Tomato-Topped Oven-Baked Risotto
Enjoy tomato-topped cheesy goodness at your holiday meals.
Planked Lobster Tails Smothered in Tarragon Butter
If you haven't had lobster at a holiday meal, this is your sign!
Grilled Tuna with Fresh Berry Sauce
Fresh berry sauce on grilled tuna—you'll be getting seconds!
Chicken with Rosemary and Lemon
Enjoy a savory protein that's also gluten-free this holiday.
Peppercorn-Crusted Beef Tenderloin
You can still have a crispy, crusted entree without the gluten, thanks to this tenderloin recipe.
Quick-Fix Salmon with Maple-Bourbon Glaze
Change up the holiday meal with this quick and gluten-free salmon!
Rainbow Lasagna with Spiralized Zucchini
You don't need noodles to make a delicious lasagna—eat a rainbow of veggies this holiday.
Tenderloin Steaks with Caribbean Crab Salsa
This recipe is a unique take on surf n' turf.
New York Strip Steaks with Tomato Cream Shrimp
You have to try this tender steak topped with creamy shrimp.
Turkey Tenderloins with Cranberry-Maple Sauce
Turkey and cranberry sauce is a classic and this one's gluten-free.
Pomegranate-Glazed Duck with Cherry-Pear Chutney
Enjoy earthy meat with a side of cherry-pear Chutney for a succulent meal.
Apple-Sage Brined Turkey
Looking for a super tender and juicy turkey recipe? You've found it!