Tilapia is a firm white flesh fish that has a mild flavor making it perfect for breading, marinating, grilling, or baking. How do we make it taste really, really good? We've breaded it in potato chips, topped it with salsa, and marinated it just before grilling. Ya know, just to name a few.
Dilly Chip Oven-Fried Fish
Breaded Tilapia with Zucchini Noodles
A one-skillet wonder. We love recipes that don't fill up the sink with dishes.
BBQ Tilapia Sandwiches
Make your own BBQ fish fillet sandwiches using tilapia brushed with tartar sauce and coated with crushed potato chips.
We can't get enough cilantro rice to go with this fresh-tasting tilapia dinner.
Sweet and Tangy Tilapia Fish Sandwich
Skip the drive-through and make your own crispy-fried fish sandwiches coated with salt and vinegar chips at home.
Easy Baked Tilapia
Master this simple recipe and your fish can never be wrong again.
Pan-Seared Tilapia Tacos
Take these fish tacos over-the-top with an Adobo rub and by topping them with homemade pickled veggies.
Italian Tilapia Sandwiches
Switch up your fish fillet sandwiches by coating tilapia in panko bread crumbs and grated Parmesan cheese.
Sheet Pan Tilapia
Dinner is served... on one sheet pan, that is. Place seasoned tilapia fillets on a sheet pan and surround with fresh green beans and cherry tomatoes for a meal that is ready in under 30 minutes.
Sweet and Sour Tilapia
Who needs Asian takeout when you can make your own crispy tilapia stir-fry in a sweet and sour sauce?
Mole Tilapia Tostadas
Marinate the tilapia in a combination of cinnamon, ancho chile powder, and cocoa to give these charred tostadas an extra depth of flavor.
Rainforest Tilapia Burrito Bowls
Delicious, flaky tilapia is so versatile. Just a little citrus and herbs is all you need.