Healthier Smothered Sweet Potato Fries

Recipe

Side Dish
Healthier Smothered Sweet Potato Fries

Primary Media

User Rating

2.33 out of 5 stars
Rate it:
3 ratings

Recipe Data

6
Servings

Recipe Wellness Badges

    Author

    Save Options

    Servings and Ingredients

    Ingredients
    Serves 6
    QuantityIngredientAdd
    1 ¼ lbs.frozen sweet potato fries
    ½ lbs.lean ground beef
    8 oz.button mushrooms, processed or finely chopped
    Salt and pepper
    1 packet(s)taco seasoning mix
    1 ½ c.shredded cheddar cheese
    Toppings: tomatoes, green onions, guacamole, black olives

    Directions

    1. Prepare sweet potato fries on a foil-lined baking sheet according to package directions. Meanwhile, heat a large skillet over medium-high heat then add beef and chopped mushrooms. Season with salt and pepper then sauté until ground beef is no longer pink, and then drain well and return to skillet. Add taco seasoning and water then stir to combine. Turn heat to low and keep warm.
    2. When fries are done baking, turn oven to broil then top fries with beef and mushroom mixture. Top with cheddar cheese then broil until melted (alternatively you could place fries and beef/mushroom mixture on a plate, top with 1/4 cup cheese per person, and then microwave until melted.) Top with desired toppings then serve.

    Recipe Source:

    www.iowagirleats.com.