Preheat air fryer on 400 degrees for 5 minutes. Spray air fryer basket with nonstick spray. Add sweet potato fries and spray again with nonstick spray. Air-fry for 15 to 20 minutes, shaking basket occasionally, or until fries are hot and crisp.
Recipe
Author
Hy-Vee Test Kitchen
Save Options
Description
Make your sweet potatoes extra crispy by using your air fryer. Then, sprinkle with cinnamon and sugar and serve with a homemade bourbon-vanilla dipping sauce.
Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| Cinnamon-Sugar Sweet Potato Fries | ||
| 1 (19-oz.) bag Hy-Vee frozen sweet potato fries | ||
| 2 tbsp. Hy-Vee granulated sugar | ||
| ½ tsp. Hy-Vee ground cinnamon | ||
| Bourbon-Vanilla Dipping Sauce | ||
| 1 c. Hy-Vee powdered sugar | ||
| 2 tbsp. Hy-Vee 2% reduced-fat milk | ||
| 1 tbsp. bourbon whiskey | ||
| ½ tsp. Hy-Vee vanilla extract | ||
Things To Grab
- Air fryer
- Hy-Vee nonstick cooking spray
- Small bowl
- Medium bowl
- Whisk
Directions
Meanwhile, combine sugar and cinnamon in a small bowl; set aside. Toss hot fries with cinnamon-sugar mixture.
Make Bourbon-Vanilla Dipping Sauce: Whisk together powdered sugar, milk, bourbon whiskey, and vanilla extract in a medium bowl. Serve hot fries with dipping sauce.
Nutrition facts
Servings
380 Calories per serving
Amounts Per Serving
- Total Fat: 8g
- Cholesterol: 0mg
- Sodium: 270mg
- Total Carbohydrates: 73g
- Protein: 2g
Daily Values
0%
Iron 6%
0%
Calcium 4%
0%
Vitamin D 0%
0%
Potassium 10%