Campfire S'more Treats

Recipe

Dessert
Campfire S'more Treats

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Two campfire s'more treat squares mixed with mini marshmallows

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2.8 out of 5 stars
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5 ratings

Recipe Data

24
Servings
20min
Prep
20min
Total

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Description

For a treat reminiscent of summer camp, combine It's Your Churn rocky road ice cream with miniature marshmallows and finely chopped chocolate and layer over a graham cracker base. Chocolate chunks and graham cracker crunch are folded into ice cream oozing with marshmallow ripple ... gimme s'more, indeed!

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Servings and Ingredients

Ingredients
Serves 24
QuantityIngredientAdd
9(5-by-2-1/2-inch) Hy-Vee honey grahams
1(1.5 qt) container plus 3 cups It's Your Churn premium rocky road ice cream, softened, divided
2 ½ c.plus 2 c. Hy-Vee miniature marshmallows, divided
6milk chocolate bars, finely chopped

Directions

  1. Line a 13-by-9-inch baking pan with foil, leaving about 1 inch of foil extending over the edges of the pan.
  2. For crust, arrange a layer of grahams, breaking as needed, to cover bottom of prepared pan. Spread 1 container rocky road ice cream evenly on crust. Sprinkle 2 1/2 cups marshmallows and chopped chocolate on top. Freeze for 2 hours.
  3. Spread remaining 3 cups rocky road ice cream in pan. Sprinkle remaining 2 cups marshmallows on top. Freeze for 2 hours.
  4. Using a hand-held torch, toast marshmallows on top. Cover and freeze for several hours or overnight.
  5. Use foil to lift uncut treats out of pan. Place on cutting board; cut into squares.

Recipe Source:

Hy-Vee Seasons Summer 2016.