Buffalo Blue Cheese Chicken Dip


Buffalo Blue Cheese Chicken Dip

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Bread bowl filled with buffalo blue cheese chicken dip

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    Servings and Ingredients

    1 (8 oz) pkg Hy-Vee cream cheese, softened
    ½ c. Hy-Vee sour cream
    ½ c. Hy-Vee mayonnaise
    1 ½ c. Hy-Vee shredded cheddar cheese
    2 c. shredded cooked chicken
    ½ c. Franks Red Hot Wing Sauce
    ½ c. T Marzetti's ultimate blue cheese dressing


    1. Preheat oven to 375 degrees.
    2. Combine cream cheese, sour cream, mayonnaise and cheddar cheese. Spread into a lightly greased 8-by-8-inch baking dish.
    3. In a small bowl, pour wing sauce over chicken and stir to coat. Spread this mixture over cream cheese mixture evenly.
    4. Drizzle blue cheese dressing over chicken mixture and bake 20 to 25 minutes until bubbly and lightly browned at edges.
    5. Serve with tortilla chips or kettle cooked potato chips.

    Recipe Source:

    Messina Bryan, Tailgate Recipe of the Week - Dip Theme Winner, Hy-Vee weekly ad.