Healthy Buffalo Chicken Dip

Recipe

Appetizer
Healthy Buffalo Chicken Dip

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User Rating

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Recipe Data

16
Servings
5min
Prep
25min
Total

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    Description

    Hot sauce plus ranch plush chicken wings? Yes please! Try this dietitian-friendly spin on a classic tailgate-friendly food. 

    Watch how this recipe comes together on an episode of Substitute Teacher on HSTV. 

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 16
    QuantityIngredientAdd
    1 lbs. chicken breast, cooked and shredded
    ½ c. Bolthouse Farms ranch dressing
    ½ c. Franks red hot sauce
    1 (8-oz.) pkg. Green Mountain Farms Greek cream cheese
    ½ c. 2% milk sharp Cheddar cheese, shredded

    Things To Grab

    • 8-by-8-inch baking dish
    • Hy-Vee nonstick cooking spray
    • Spatula

    Directions

    1. Preheat the oven to 350 degrees. Coat 8-by-8-inch dish with nonstick spray. 

    2. Combine shredded chicken, ranch dressing, hot sauce, cream cheese, and cheddar cheese in prepared baking dish. 

    3. Bake uncovered for 20 to 25 minutes or until cheese is melted and mixture is bubbly around the edges. 

    Recipe Source:

    HSTV.com, Substitute Teacher, Healthy Buffalo Chicken Dip Episode