Applesauce Pancakes


Applesauce Pancakes

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Applesauce is a key ingredient in these gluten-free pancakes. 

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Servings and Ingredients

1 ½ c. rice flour
2 tbsp. potato starch flour
3 tbsp. cornstarch
1 ½ tsp. gluten-free baking powder
½ tsp. salt
1 c. milk
2 eggs
1 c. applesauce
3 tbsp. margarine, melted
1 tsp. lemon juice, optional

Things To Grab


    1. Mix together rice flour, potato starch flour, cornstarch, baking powder and salt in one bowl.
    2. In second bowl, mix milk, eggs, applesauce, melted margarine and lemon juice (if desired).
    3. Combine ingredients of both bowls.
    4. Stir batter to remove the lumps.
    5. Cook on a heated griddle as usual.

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