Blintz Pancakes


Blintz Pancakes

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Servings and Ingredients

4eggs, beaten
1 c.plain yogurt
1 c.cottage cheese
½ tsp.salt
1 tbsp.white sugar
2 tbsp.potato starch
¼ c.rice bran
c.brown rice flour
butter, sugar or fruit sauce, for serving


  1. Beat eggs in a bowl.
  2. Add yogurt, cottage cheese, salt, sugar, potato starch, rice bran and brown rice flour. Mix well.
  3. Cook on a greased griddle.
  4. These are good plain or with butter. They may also be served with sugar or fruit sauces.

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