Oatmeal Craisin Pancakes

Recipe

Breakfast
Oatmeal Craisin Pancakes

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Recipe Data

8
Servings

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    ½ c.Hy-Vee quick oats
    2 c.water
    2 c.Hy-Vee complete pancake & waffle mix
    1 tbsp.Hy-Vee sugar
    ½ tsp.Hy-Vee ground cinnamon
    ½ c.Craisins or raisins

    Directions

    1. Combine all ingredients.
    2. Pour 1/4 cup batter onto hot, lightly greased griddle. Turn pancakes when tops are covered with bubbles and edges begin to look dry. Turn only once.

    Nutrition facts

    Servings

    170 Calories per serving

    Amounts Per Serving

    • Total Fat: 2g
    • Cholesterol: 10mg
    • Sodium: 390mg
    • Total Carbohydrates: 34g
    • Protein: 3g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 0%
    0%
    Iron 8%
    0%
    Calcium 8%

    Recipe Source:

    Hy-Vee Complete Pancake & Waffle Mix package.