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Tortilla Cocktail Sandwiches

Recipe

Appetizer
Tortilla Cocktail Sandwiches

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Recipe Data

4
Servings

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    Hy-Vee Test Kitchen

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    Servings and Ingredients

    Ingredients
    Serves 4
    QuantityIngredientAdd
    		2 Hy-Vee flour tortillas for tacos and wraps
    		½ c. mashed avocado
    		¼ c. Hy-Vee chunky salsa
    		1 c. Hy-Vee shredded cheddar cheese

    Directions

    1. Preheat oven to 350 degrees.
    2. Lightly butter 2 tortillas. Place 1 tortilla buttered-side-down on greased baking sheet.
    3. Cover with mashed avocado, chunky salsa and cheese. Top with second tortilla, buttered-side-up.
    4. Bake for 10 to 15 minutes or until sandwich is golden brown and puffy. Cut into small squares and serve hot.

    Recipe Source:

    Hy-Vee refrigerated flour tortillas great for soft tacos and wraps.

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