Cold Mexican Pizza Bites

Recipe

Appetizer
Cold Mexican Pizza Bites

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Recipe Data

12
Servings

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    Servings and Ingredients

    Ingredients
    Serves 12
    QuantityIngredientAdd
    1(6.5 oz) pkg Hy-Vee pizza crust mix
    1(8 oz) pkg Hy-Vee cream cheese, softened
    1 ½ tbsp.Hy-Vee taco seasoning
    1(16 oz) can Hy-Vee refried beans
    2 c.Hy-Vee shredded lettuce
    1 c.Hy-Vee finely shredded Colby jack cheese
    1medium tomato, diced
    3green onions, thinly sliced
    1(2.5 oz) can Hy-Vee sliced ripe olives, drained
    Hy-Vee sour cream, for serving
    Hy-Vee Select corn and bean salsa, for serving

    Directions

    1. Layer lettuce, cheese, tomatoes, onions and olives. Cut into 12 squares. Serve with sour cream and salsa on top.
    2. Prepare pizza crust according to package directions. Allow to cool to room temperature.
    3. Combine cream cheese and taco seasoning and spread over the pizza crust. Spread beans over cream cheese mixture.

    Nutrition facts

    Servings

    200 Calories per serving

    Amounts Per Serving

    • Total Fat: 9g
    • Cholesterol: 25mg
    • Sodium: 610mg
    • Total Carbohydrates: 21g
    • Protein: 8g

    Daily Values

    0%
    Vitamin A 15%
    0%
    Vitamin C 6%
    0%
    Iron 8%
    0%
    Calcium 15%