Recipe
Appetizer
Tortilla Roll-Ups 1
Primary Media
Author
Hy-Vee Employee Cookbook
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Servings and Ingredients
| Quantity | Ingredient | Add |
|---|---|---|
| 2 c. sour cream | ||
| 1 (8 oz) pkg cream cheese, softened | ||
| 2 c. shredded cheddar cheese | ||
| 1 (2.25 oz) can chopped black olives | ||
| chopped green onion tops | ||
| 1 packet(s) taco seasoning | ||
| 10 large flour tortillas | ||
| 1 jar(s) salsa |
Directions
- Mix sour cream, cream cheese, Cheddar cheese, olives, green onions and taco seasoning.
- Spread mixture evenly on burrito shells.
- Roll tightly. Cover and chill until firm. Cut into bite-size pieces. Serve with salsa.