Sundae Bars


Sundae Bars

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    Servings and Ingredients

    48 Hy-Vee snack crackers, divided
    1 c. Hy-Vee flake coconut
    ½ c. Hy-Vee chocolate chips
    ½ c. Hy-Vee butterscotch chips
    ½ c. Hy-Vee party peanuts
    1 (14 oz) can Hy-Vee sweetened condensed milk
    Hot fudge topping


    1. Lay 16 crackers in a single layer on the bottom of a greased 8-inch square pan.
    2. Break 20 crackers over layer on pan. Top with coconut, chocolate chips, butterscotch chips and peanuts.
    3. Break remaining crackers over top. Drizzle with condensed milk.
    4. Bake at 350 degrees for 25 minutes or until set. Let cool 15 minutes, then drizzle with hot fudge topping.
    5. Cool completely in pan. Cut into bars.

    Recipe Source:

    Hy-Vee snack crackers package.