Turtle Brownie Sundae

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Dessert
Turtle Brownie Sundae

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Recipe Data

12
Servings

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    Servings and Ingredients

    Ingredients
    Serves 12
    QuantityIngredientAdd
    1(16 oz) box Hy-Vee brownie mix
    1Hy-Vee large egg
    c.water
    3 tbsp.Hy-Vee vegetable oil
    ½ c.Nestle Swirled milk chocolate and caramel morsels
    c.Hy-Vee chopped pecans
    ¾ c.plus 2 tbsp caramel ice cream topping, divided
    ¾ c.plus 2 tbsp hot fudge ice cream topping, divided
    3 c.Hy-Vee light vanilla ice cream, divided

    Directions

    1. Preheat oven to 350 degrees. Prepare brownies according to package directions using egg, water and oil. Stir in morsels and pecans.
    2. Pour into a greased 8-by-8-inch baking dish. Microwave toppings according to package directions. Drizzle brownies with 2 tablespoons each caramel topping and hot fudge topping. Bake uncovered for 30 to 35 minutes or until toothpick inserted in the center comes out clean. Cool.
    3. To serve, cut brownies into 12 pieces. Place 1 brownie piece in a serving dish. Top with 1/4 cup ice cream. Drizzle with 1 tablespoon caramel topping and 1 tablespoon hot fudge.

    Nutrition facts

    Servings

    430 Calories per serving

    Amounts Per Serving

    • Total Fat: 13g
    • Cholesterol: 25mg
    • Sodium: 320mg
    • Total Carbohydrates: 78g
    • Protein: 7g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 0%
    0%
    Iron 6%
    0%
    Calcium 15%