Recipe
Side Dish
Spicy Peanut Sauce
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 10
| Quantity | Ingredient | Add |
|---|---|---|
| ½ c. Naturally More peanut butter | ||
| ¼ c. reduced-sodium soy sauce | ||
| ¼ c. warm water | ||
| ¼ c. skim milk | ||
| 1 tsp. minced garlic | ||
| 1 tsp. chili-flavored olive oil | ||
| ¼ tsp. curry powder |
Directions
- In a medium bowl, whisk together peanut butter, soy sauce, water, milk, garlic, chili flavored olive oil and curry powder.
- During last 5 minutes of grilling, brush sauce over desired meat.
Nutrition facts
Servings
80 Calories per serving
Amounts Per Serving
- Total Fat: 5g
- Cholesterol: 0mg
- Sodium: 270mg
- Total Carbohydrates: 4g
- Protein: 5g
Daily Values
0%
Vitamin A 0%
0%
Vitamin C 0%
0%
Iron 2%
0%
Calcium 0%
Recipe Source:
Hy-Vee HealthMarket, April 2011.