Recipe
Main Dish
Vegetarian Sloppy Joes
Primary Media
Servings and Ingredients
Ingredients
Serves 8
Quantity | Ingredient | Add |
---|---|---|
1 c. chopped onion | ||
1 large green sweet pepper, chopped | ||
1 tbsp. cooking oil | ||
1 ½ c. refrigerated or frozen precooked and crumbled ground-meat substitute | ||
1 (10.75 oz) can tomato puree | ||
1 c. water | ||
⅓ c. bottled barbecue sauce | ||
1 tbsp. yellow mustard | ||
1 tbsp. soy sauce, optional | ||
2 tsp. chili powder | ||
1 tsp. bottled minced garlic (2 cloves) | ||
8 to 10 hamburger buns, toasted |
Directions
- In a large skillet cook onion and sweet pepper in hot oil for 5 to 7 minutes or until tender. Stir in ground-meat substitute, tomato puree, water, barbecue sauce, mustard, soy sauce (if desired), chili powder and garlic.
- Bring to boiling; reduce heat. Simmer, uncovered, for 20 minutes, stirring occasionally. Serve on buns.
Recipe Source:
www.bhg.com.