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Special K Bars

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Dessert
Special K Bars

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    Author

    Hy-Vee Employee Cookbook

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    Servings and Ingredients

    QuantityIngredientAdd
    		1 c. sugar
    		1 c. light or dark corn syrup
    		1 c. peanut butter
    		6 c. Special K cereal
    		1 c. chocolate chips
    		1 c. butterscotch chips

    Directions

    1. Bring sugar and corn syrup to a boil in a large saucepan or Dutch oven. Boil 1 minute.
    2. Add peanut butter and Special K cereal. Spread in a 9-by-13-inch pan.
    3. Melt chocolate chips and butterscotch chips together and spread over bars.

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