K Bars


K Bars

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    Servings and Ingredients

    1 ½ c. brown sugar
    1 ½ c. Karo light corn syrup
    2 c. peanut butter
    9 c. Rice Krispies or cornflakes cereal
    6 oz. chocolate chips
    6 oz. butterscotch chips


    1. Heat brown sugar and light corn syrup together in saucepan until sugar melts. Remove from heat and stir in peanut butter. Pour over cereal.
    2. Press onto a buttered 10-by-15-inch pan.
    3. Melt chocolate chips and butterscotch chips together. Spread over bars.