Servings and Ingredients
|1 (4.5 oz) can medium shrimp, deveined, washed and drained|
|2 c. chopped celery|
|1 small onion, chopped very finely|
|2 eggs, hard-boiled, peeled and chopped|
|salt and white pepper, to taste|
|1 c. Miracle Whip salad dressing|
|6 tbsp. sugar|
|2 tbsp. Wesson cooking oil|
|2 tbsp. tarragon vinegar|
- Combine shrimp, celery, onion and chopped eggs. Season with salt and pepper.
- Combine Miracle Whip and sugar. Stir in oil and vinegar. Pour over salad and mix together. Refrigerate until ready to serve.