Hawaiian Pizza


Hawaiian Pizza

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    Servings and Ingredients

    Serves 8
    1 (12 inch) baked thin crust pizza crust
    ½ c. Hy-Vee pizza sauce
    1 ½ c. Hy-Vee shredded cheese
    ½ (20 oz) can Hy-Vee pineapple chunks, drained
    2 oz. thinly sliced ham or Canadian bacon, cut into strips
    ¼ c. thinly sliced yellow onion
    ¼ c. thinly sliced green bell pepper
    2 tsp. fresh thyme leaves or 1/2 tsp dried thyme
    ½ tsp. crushed red pepper, optional


    1. Spread pizza crust with pizza sauce.
    2. Sprinkle with cheese, pineapple, ham, onion, peppers, thyme and, if desired, crushed red pepper.
    3. Bake at 450 degrees for 8 to 10 minutes until crust is crisp and cheese melts.

    Recipe Source:

    Hy-Vee chunk pineapple label.