Recipe
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| ⅓ c. KC Masterpiece ginger teriyaki marinade | ||
| 1 tsp. Hy-Vee honey | ||
| 4 (4 oz each) salmon fillets |
Directions
- Stir together marinade and honey. Pour into a resealable plastic bag. Add fillets. Refrigerate for 30 minutes or overnight.
- Remove salmon from marinade. Discard marinade. Broil salmon on HIGH for 5 to 6 minutes or until salmon flakes easily.
Nutrition facts
Servings
150 Calories per serving
Amounts Per Serving
- Total Fat: 4.5g
- Cholesterol: 60mg
- Sodium: 220mg
- Total Carbohydrates: 2g
- Protein: 23g
Daily Values
0%
Vitamin A 2%
0%
Vitamin C 0%
0%
Iron 4%
0%
Calcium 2%