Recipe
Dessert
Baked Apples
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
| Quantity | Ingredient | Add |
|---|---|---|
| 8 organic red delicious apples, cored | ||
| ¼ c. Organic Valley butter | ||
| ⅓ c. honey | ||
| ¾ tsp. apple pie spice | ||
| 1 tsp. vanilla extract | ||
| ⅓ c. Earthbound Farms raisins | ||
| ⅓ c. sliced almonds | ||
| 2 c. Soy Delicious creamy vanilla frozen dessert, divided |
Directions
- Preheat oven to 350 degrees. Place apples in an ungreased 9-by-13-inch baking dish.
- In a small saucepan, combine butter, honey, spice, vanilla extract, raisins and almonds. Bring to a boil. Drizzle equally over apples.
- Cover with foil. Bake for 20 minutes. Remove foil. Bake an additional 10 to 20 minutes or until apples are tender.
- To serve, place an apple in a serving dish. Spoon 1/4 cup frozen dessert from baking dish over apple. Spoon 2 tablespoons of honey mixture over frozen dessert.
Nutrition facts
Servings
290 Calories per serving
Amounts Per Serving
- Total Fat: 10g
- Cholesterol: 15mg
- Sodium: 85mg
- Total Carbohydrates: 52g
- Protein: 2g
Recipe Source:
Hy-Vee HealthMarket, May 2005.