Hy-Vee Recipes and Ideas

Header and Navigation

Home
My Hy-VeeSelect store

Walking Taco Dog (Get Cooking)

Recipe

Walking Taco Dog (Get Cooking)

Primary Media

Hot dog bun with grilled hot dog, shredded cheese and lettuce and broken corn chips

User Rating

3.58 out of 5 stars
Rate it:
12 ratings

Recipe Data

Recipe Wellness Badges

    Select & Shop Ingredients

    Author

    Hy-Vee Seasons Magazine

    Save Options

    Servings and Ingredients

    QuantityIngredientAdd
    		Hy-Vee Baking Stone hoagie, toasted
    		Hy-Vee shredded lettuce
    		Hot dog, grilled
    		Salsa
    		Taco-flavored chips, crushed
    		Hy-Vee shredded Mexican blend cheese

    Directions

    1. Sprinkle toasted hoagie with shredded lettuce. Place grilled hot dog in hoagie. Spoon on salsa; top with crushed chips and shredded Mexican blend cheese.

    Recipe Source:

    Hy-Vee Seasons Summer 2014, Chef Andrew from Ankeny #1, KCCI-TV recipe, July 23, 2016.

    Footer