Servings and Ingredients
|1 ½ to 2 pounds ground turkey|
|1 packet(s) Stove Top stuffing mix|
|½ to 3/4 c. water|
|1 tbsp. instant chicken bouillon|
|1 large egg|
|chopped celery or celery seed, optional|
|chopped onion, optional|
|salt and pepper, optional|
- Combine ground turkey, stuffing mix, water, bouillon, egg, celery, onion, salt and pepper. Shape into a loaf. Place in a greased baking dish.
- Bake at 350 degrees for 1 to 1-1/2 hours, depending on pan size.