The Wellington


The Wellington

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    Servings and Ingredients

    1 packet(s) table crackers
    4 oz. baby lettuce
    1 ½ lbs. beef tenderloin, cooked rare and sliced into thin strips
    ⅓ lbs. Brie
    1 lbs. exotic mushroom, sliced thin and sauteed
    30 edible flowers for garnish, such as pansies


    1. Place slice of cheese on each table cracker.
    2. Lay small amount of lettuce on cheese.
    3. Top lettuce with small amount of mushrooms and two strips of beef tenderloin.
    4. Garnish with a flower.

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