Buffalo Bacon Blue Cheese Sliders

Recipe

Appetizer
Buffalo Bacon Blue Cheese Sliders

Primary Media

Grilled burger patty with lettuce, blue cheese crumbles and buffalo sauce sandwiched between a bun

User Rating

3.5 out of 5 stars
Rate it:
4 ratings

Recipe Data

6
Servings
10min
Prep
25min
Total

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Description

For those who appreciate big bold flavors in tiny packages, these sliders were made for you.

Recipe Tags

Servings and Ingredients

Ingredients
Serves 6
QuantityIngredientAdd
1 ½ lbs.80%-lean ground beef
1 c.Hy-Vee shredded iceberg lettuce
6Hy-Vee cocktail buns
6 slice(s)Hy-Vee bacon, cooked and diced
1 c.Hy-Vee bleu cheese crumbles
Buffalo sauce, to taste

Things To Grab

  • Charcoal or gas grill
  • Meat thermometer

Directions

  1. Form ground beef into 6 patties. Grill patties until internal temperature reaches 160 degrees.
  2. Place shredded lettuce on bottom bun, top with burger patty, diced bacon, bleu cheese crumbles and buffalo sauce, if desired, and top bun.

Nutrition facts

Servings

580 Calories per serving
1 slider

Amounts Per Serving

  • Total Fat: 42g
  • Cholesterol: 115mg
  • Sodium: 690mg
  • Total Carbohydrates: 19g
  • Protein: 31g

Daily Values

0%
Vitamin A 4%
0%
Vitamin C 0%
0%
Iron 15%
0%
Calcium 15%

Recipe Source:

From the week of December 26, 2013.