Preheat grill to 375 degrees. Shape ground beef into 6 slider patties.
Recipe
Author
Hy-Vee Weekly Ad
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Description
Buffalo sauce, Blue cheese, and bacon; the triple threat for any mouth watering menu! These sliders will be a hit at any game day watch-party.
Servings and Ingredients
Ingredients
Serves 6
| Quantity | Ingredient | Add |
|---|---|---|
| 1 lbs. 80%-lean ground beef | ||
| 1 c. Hy-Vee shredded iceberg lettuce | ||
| 6 Hy-Vee Bakery cocktail buns | ||
| 6 slice(s) Hy-Vee bacon, cooked and diced | ||
| 1 c. Hy-Vee bleu cheese crumbles | ||
| Buffalo sauce, for serving |
Things To Grab
- Charcoal or gas grill
- Meat thermometer
Directions
Grill sliders for 5 to 6 minutes or until internal temperature reaches 160 degrees, turning once halfway through grilling.
Serve sliders on a cocktail bun topped with shredded lettuce, bacon, bleu cheese, and buffalo sauce.
Nutrition facts
Servings
410 Calories per serving
1 slider
Amounts Per Serving
- Total Fat: 25g
- Cholesterol: 80mg
- Sodium: 540mg
- Total Carbohydrates: 20g
- Protein: 26g
Daily Values
0%
Iron 15%
0%
Calcium 10%
0%
Vitamin D 0%
0%
Potassium 8%
Recipe Source:
From the week of December 26, 2013.