Tempting Taco Soup

Recipe

Soup, Chili & Stew
Tempting Taco Soup

Primary Media

User Rating

0 out of 5 stars
Rate it:
0 ratings

Recipe Data

12
Servings

Recipe Wellness Badges

    Author

    Save Options

    Servings and Ingredients

    Ingredients
    Serves 12
    QuantityIngredientAdd
    1 lbs.lean ground beef, cooked and drained
    1(15 oz) can whole kernel corn, undrained
    1(15 oz) can kidney beans, drained
    1(15 oz) can northern beans, undrained
    1(16 oz) can pinto beans, undrained
    1(15.5 oz) can white hominy, drained
    1(14.5 oz) can diced tomatoes, undrained
    1(4 oz) can diced chilies
    1(0.4 oz) pkg Hidden Valley ranch dressing mix
    ½ packet(s)taco seasoning
    ¼ c.water
    shredded cheese and Frito chips, for serving

    Directions

    1. In a large saucepan, combine cooked beef, corn, beans, hominy, tomatoes, chilies, ranch seasoning and taco seasoning.
    2. Bring soup to a boil. Reduce heat and simmer for 3 hours.
    3. Serve with shredded cheese and Frito chips.

    Nutrition facts

    Servings

    230 Calories per serving

    Amounts Per Serving

    • Total Fat: 5g
    • Cholesterol: 20mg
    • Sodium: 810mg
    • Total Carbohydrates: 33g
    • Protein: 13g

    Daily Values

    0%
    Vitamin A 6%
    0%
    Vitamin C 8%
    0%
    Iron 15%
    0%
    Calcium 6%