Recipe
Appetizer
Cabot Cheese Apple Pitza
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 1 Golden Delicious apple | ||
| 2 tbsp. honey mustard | ||
| 2 (7-inch) round whole-wheat pita | ||
| 4 oz. Cabot 50% Reduced Fat Sharp Cheddar Cheese, grated (about 1 c.) |
Directions
- Preheat broiler.
- Cut apple into quarters and remove core from each quarter. Cut apples into very thin slices. Place in bowl and toss with honey mustard.
- Place pita on baking sheet; arrange apple slices on top. Place under broiler for about 3 minutes or until apples begin to soften.
- Sprinkle with cheese and return to broiler for a few more minutes until cheese is browned in spots. Cut into wedges to serve.
Nutrition facts
Servings
230 Calories per serving
Amounts Per Serving
- Total Fat: 5g
- Cholesterol: 10mg
- Sodium: 820mg
- Total Carbohydrates: 28g
- Protein: 20g
Recipe Source:
www.cabotcheese.coop