Apple-Blue Cheese Salad

Recipe

Appetizer
Apple-Blue Cheese Salad

Primary Media

Cheese crisps filled with apple-blue cheese salad

User Rating

3 out of 5 stars
Rate it:
3 ratings

Recipe Data

18
Servings
15min
Prep
15min
Total

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    Description

    Dietitian Tip: Using a strong cheese like blue cheese will help you get a lot of cheese flavor for less.

    Recipe Tags

    Servings and Ingredients

    Ingredients
    Serves 18
    QuantityIngredientAdd
    ½ c.matchstick-sliced Granny Smith apple
    ½ c.sliced red grapes
    c.arugula leaves
    ¼ c.blue cheese crumbles
    ¼ c.chopped toasted walnuts
    18 prepared Petite Parmesan Crisps, see recipe
    Vinaigrette dressing, optional

    Directions

    1. In a medium bowl, toss together apple, sliced red grapes, arugula leaves, blue cheese crumbles and chopped toasted walnuts. Spoon mixture into each crisp. Drizzle with bottled vinaigrette dressing, if desired.

    Nutrition facts

    Servings

    60 Calories per serving

    Amounts Per Serving

    • Total Fat: 4g
    • Cholesterol: 10mg
    • Sodium: 160mg
    • Total Carbohydrates: 3g
    • Protein: 4g

    Daily Values

    0%
    Vitamin A 2%
    0%
    Vitamin C 0%
    0%
    Iron 0%
    0%
    Calcium 10%

    Recipe Source:

    Hy-Vee Seasons Holiday 2014.