Servings and Ingredients
|½ c.||light corn syrup|
|1 tsp.||anise oil|
|1 tsp.||red food coloring|
- Mix sugar, water, syrup, and salt in saucepan. Heat mixture slowly, sitrring constantly until sugar is dissolved.
- Bring to a rapid boil and cook to 300 degrees (candy thermometer) or hard-crack stage; add coloring and anise oil. Rock the pan; do not stir.
- Pour into buttered pans and cut into squares before cold. Also works great to pour into 2 miniature ice cube trays sprayed with Pam.