Recipe
Dessert
Candy Cane Pizza
Primary Media
Author
Hy-Vee Test Kitchen
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Servings and Ingredients
Ingredients
Serves 12
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (16 oz) pkg Hy-Vee fudge brownie mix | ||
| 1 (8 oz) pkg Hy-Vee cream cheese, softened | ||
| 1 c. Hy-Vee powdered sugar | ||
| 1 tsp. Hy-Vee vanilla | ||
| 1 c. Hy-Vee whipped topping | ||
| 4 candy canes, crushed | ||
| 1 jar(s) hot fudge ice cream topping |
Directions
- Preheat oven to 350 degrees. Spray pizza pan with cooking spray.
- Prepare brownie mix according to package directions, spreading batter in pizza pan. Bake 12 to 15 minutes, or until center is set. Cool.
- Mix cream cheese, powdered sugar and vanilla together with electric mixer. Add whipped topping. Spread on cooled brownie.
- To serve, sprinkle crushed candy can evenly over top of brownie. Cut into pie-shaped pieces and place on serving plate. Drizzle hot fudge sauce over top of brownie.