Whipped Blue Cheese Spread


Side Dish
Whipped Blue Cheese Spread

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Servings and Ingredients

⅔ c. Chobani non-fat plain Greek yogurt
⅔ c. crumbled Maytag blue cheese
1 tbsp. extra-virgin olive oil
black pepper
3 tbsp. 1% milk
3 tbsp. dried cranberries, chopped
3 dried apricots, thinly sliced


  1. Prepare blue cheese spread by blending yogurt, blue cheese, olive oil and black pepper in a food processor until combined. With processor running, drizzle in milk, 1 tablespoon at a time, until desired consistency is reached; it should be thick but fluffy and spreadable.
  2. Gently stir in dried cranberries and apricots. Transfer to a serving bowl. Serve with crostini toasts and assorted toppings.

Recipe Source:

adapted from www.chobani.com.