Ultimate Chocolate Cake


Ultimate Chocolate Cake

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Servings and Ingredients

1 packet(s)chocolate cake mix, plus ingredients called for on package
1(14 oz) can sweetened condensed milk
1(12 oz) jar caramel topping
1medium container Cool Whip, thawed
3Heath candy bars, chopped


  1. Bake cake according to package directions.
  2. Allow cake to cool for 10 minutes. Using a knife, poke holes in the warm cake.
  3. Pour sweetened condensed milk evenly over cake. Pour caramel topping evenly on top. Cover and refrigerate cake at least 6 hours or overnight.
  4. Before serving, spread Cool Whip evenly on cake. Sprinkle crushed Heath bars on top.