Ultimate Chocolate Cake
Servings and Ingredients
|1 packet(s)||chocolate cake mix, plus ingredients called for on package|
|1||(14 oz) can sweetened condensed milk|
|1||(12 oz) jar caramel topping|
|1||medium container Cool Whip, thawed|
|3||Heath candy bars, chopped|
- Bake cake according to package directions.
- Allow cake to cool for 10 minutes. Using a knife, poke holes in the warm cake.
- Pour sweetened condensed milk evenly over cake. Pour caramel topping evenly on top. Cover and refrigerate cake at least 6 hours or overnight.
- Before serving, spread Cool Whip evenly on cake. Sprinkle crushed Heath bars on top.