Eggless Chocolate Cake

Recipe

Dessert
Eggless Chocolate Cake

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Recipe Data

18
Servings

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    Servings and Ingredients

    Ingredients
    Serves 18
    QuantityIngredientAdd
    3 c.flour
    2 c.sugar
    ½ c.cocoa
    2 c.cold water
    2 tsp.baking soda
    dash(es)salt
    1 c.vegetable oil
    2 tbsp.vinegar
    1 tsp.vanilla

    Directions

    1. Preheat oven to 350 degrees.
    2. Beat together flour, sugar, cocoa, cold water, baking soda and salt until smooth. Stir in oil, vinegar and vanilla. Scrape into a 9-by-13-inch baking pan.
    3. Bake for 30 to 35 minutes or until a toothpick inserted in the center comes out clean.

    Nutrition facts

    Servings

    230 Calories per serving

    Amounts Per Serving

    • Total Fat: 13g
    • Cholesterol: 0mg
    • Sodium: 150mg
    • Total Carbohydrates: 32g
    • Protein: 2g

    Daily Values

    0%
    Vitamin A 0%
    0%
    Vitamin C 0%
    0%
    Iron 6%
    0%
    Calcium 0%