Rocky Road Bars


Rocky Road Bars

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    Servings and Ingredients

    1 (12 oz) pkg chocolate chips
    1 (12 oz) pkg butterscotch chips
    1 c. peanut butter
    3 c. miniature marshmallows
    3 c. salted peanuts


    1. Combine chocolate and butterscotch chips in a microwave-safe bowl and microwave for 3 minutes. Stir once or twice during cooking.
    2. Stir in peanut butter. Fold in marshmallows and peanuts. Scrape into greased 9-by-13-inch pan.
    3. Refrigerate for 1 hour before cutting into squares.