Recipe
Dessert
Grilled Pineapple
Primary Media
Servings and Ingredients
Quantity | Ingredient | Add |
---|---|---|
1 medium pineapple | ||
1 tbsp. butter, melted | ||
1 tbsp. packed brown sugar | ||
⅛ tsp. curry powder | ||
½ c. nonfat vanilla yogurt | ||
2 tbsp. toasted coconut |
Directions
- Cut pineapple crosswise into six 3/4-inch-thick slices.
- Stir together butter, brown sugar and curry powder.
- Grill pineapple slices on an uncovered grill directly over medium coals for 6 to 8 minutes or till heated through, turning once and brushing once or twice with butter mixture.
- Combine yogurt and coconut. To serve, cut pineapple slices in half. Serve warm with yogurt.
Recipe Source:
SOAR.