Sweet-Heat Grilled Pineapple

Recipe

Side Dish
Sweet-Heat Grilled Pineapple

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User Rating

4.25 out of 5 stars
Rate it:
8 ratings

Recipe Data

6
Servings
40min
Prep
46min
Total

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Description

The combination of red pepper flakes, Sriracha, maple syrup, cinnamon, and pineapple make these skewers irresistible. 

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Servings and Ingredients

Ingredients
Serves 6
QuantityIngredientAdd
2 tbsp.Hy-Vee Select 100% pure maple syrup
1 tbsp.Hy-Ve canola oil
1 tbsp.Sriracha sauce
1 tsp.Hy-Vee crushed red pepper
1 tsp.Hy-Vee ground cinnamon
¼ tsp.Hy-Vee kosher sea salt
2(1-lbs. each) pkgs. Hy-Vee Short Cuts pineapple chunks

Things To Grab

  • Wooden skewers
  • Charcoal or gas grill
  • Medium bowl

Directions

  1. Soak skewers in water for 30 minutes. Preheat a charcoal or gas grill for direct cooking over medium-high heat.

  2. Combine maple syrup, canola oil, crushed red pepper, cinnamon, and salt in a medium bowl. Add pineapple; toss to coat. Thread pineapple onto skewers; reserve sauce. Grill 6 minutes, turning occasionally and brushing with reserves sauce. Serve warm.

Nutrition facts

Servings

120 Calories per serving

Amounts Per Serving

  • Total Fat: 2.5g
  • Cholesterol: 0mg
  • Sodium: 120mg
  • Total Carbohydrates: 25g
  • Protein: 1g

Daily Values

0%
Iron 6%
0%
Calcium 2%
0%
Vitamin D 0%
0%
Potassium 4%

Recipe Source:

Hy-Vee Seasons June 2019