Garden Cheese Ball


Garden Cheese Ball

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Recipe Data


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Servings and Ingredients

1 (8 oz) pkg Hy-Vee garden vegetable cream cheese
1 c. Hy-Vee shredded cheddar cheese
4 oz. crumbled feta cheese
1 (2 oz) package Hy-Vee slivered almonds, toasted and cooled
Hy-Vee reduced-fat snack crackers, optional


  1. Combine cheeses in medium bowl with electric mixer on medium speed. Form into a ball.
  2. Roll in toasted almonds. Refrigerate at least one hour before serving.
  3. Serve with Hy-Vee reduced-fat snack crackers, if desired.

Recipe Source:

Hy-Vee Reduced Fat Snack Crackers package.