Pat steak dry. Butterfly steak; open. Using meat mallet, pound steak to ¼-inch thick. Cut steak into eight 2-inch-wide strips.
Recipe
Author
Hy-Vee Monthly Ad
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Description
Fajita steak is wrapped around onions and bell peppers sprinkled with Mexican cheese for a delicious twist on fajitas. Perfect weeknight dinner!
Servings and Ingredients
Ingredients
Serves 4
| Quantity | Ingredient | Add |
|---|---|---|
| 1 (1-lb.) Hy-Vee Angus Reserve beef boneless top sirloin steak, 1-inch thick | ||
| 1 (1.25-oz.) pkg. Hy-Vee Mexican-style fajita seasoning mix, divided | ||
| 1 tsp. lime zest | ||
| ¼ c. fresh lime juice | ||
| ¼ c. fresh orange juice | ||
| ¼ c. plus 2 teaspoons Hy-Vee canola oil, divided | ||
| 2 large Wholesome Organic large bell peppers, seeded and cut into 4x ½-inch strips | ||
| ⅓ large white onion, cut into ½-inch-wide strips | ||
| ½ c. Hy-Vee finely shredded Mexican cheese | ||
| Fresh cilantro, chopped, for garnish | ||
| Lime wedges, for garnish |
Things To Grab
- Meat mallet
- Grill basket
- Charcoal or gas grill
- Toothpicks
Directions
Set aside 1 teaspoon fajita seasoning. Combine remaining fajita seasoning, lime zest and juices, and 1/4 cup oil. Reserve 1/4 cup marinade. Pour remaining over steak; refrigerate 3 hours.
Prepare a charcoal or gas grill for direct grilling over medium heat. Toss bell peppers and onion with remaining 2 teaspoons oil and reserved 1 teaspoon fajita seasoning. Transfer to grill basket. Grill 4 minutes or until slightly softened; cool slightly.
Drain steak strips; discard marinade. Place 1 tablespoon cheese near a short edge of each strip. Add several vegetable pieces. Starting at the cheese edge, tightly roll up; secure with wooden toothpicks.
Grill 6 to 8 minutes or until beef reaches 130 degrees, turning and brushing occasionally with reserved marinade. Remove toothpicks. Garnish with cilantro and lime wedges, if desired.
Nutrition facts
Servings
530 Calories per serving
Amounts Per Serving
- Total Fat: 40g
- Cholesterol: 100mg
- Sodium: 990mg
- Total Carbohydrates: 14g
- Protein: 27g
Daily Values
0%
Iron 10%
0%
Calcium 10%
0%
Vitamin D 0%
0%
Potassium 10%
Recipe Source:
Hy-Vee Mega Ad April 2021