Philly Cheese Steak Poppers

Recipe

Appetizer
Philly Cheese Steak Poppers

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Recipe Data

8
Servings

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    Servings and Ingredients

    Ingredients
    Serves 8
    QuantityIngredientAdd
    1 tsp.Hy-Vee Select olive oil
    1medium green pepper, seeded and chopped
    ¾ c.chopped red onion
    1Freschetta brick oven 5 Italian cheese pizza
    ¼ lbs.thinly sliced roast beef, chopped

    Directions

    1. Heat olive oil in a large skillet over medium-high heat. Saute peppers and onions until softened and beginning to turn golden brown.
    2. Place pizza on baking sheet. Top with roast beef, peppers and onions.
    3. Bake at 350 degrees for 13 to 17 minutes or until cheese is golden brown.
    4. Cut pizza into 16 squares.

    Nutrition facts

    Servings

    200 Calories per serving

    Amounts Per Serving

    • Total Fat: 9g
    • Cholesterol: 20mg
    • Sodium: 530mg
    • Total Carbohydrates: 21g
    • Protein: 11g

    Daily Values

    0%
    Vitamin A 6%
    0%
    Vitamin C 20%
    0%
    Iron 6%
    0%
    Calcium 15%